Pre-harvest microbial Interventions: Impact on disease prevention, fermentation dynamics, and wine aroma in grape cultivation

Pre-harvest microbial Interventions: Impact on disease prevention, fermentation dynamics, and wine aroma in grape cultivation

Microbial communities play a critical role in determining both fruit health and fermentation outcomes along the grape-to-wine continuum, yet their diversity dynamics within holistic production systems remain poorly understood. In this study, we investigated the impact of pre-harvest interventions—sp...

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Bibliographic Details
Main Authors: Yijun Zhang, Xinglu Duan, Xiaohua Ma, Shengyun Lv, Yanlin Liu, Xixi Zhao
Format: Article
Language:English
Published: Elsevier 2025-01-01
Series:Current Research in Food Science
Subjects:
Microbial succession
Saccharomyces cerevisiae NX2320
Pre-harvest microbial intervention
Volatile aroma profiling
Integrated grape-wine systems
Online Access:http://www.sciencedirect.com/science/article/pii/S2665927125001637
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