Journal, B. S. (2007). The Effect of Preservation on the Shelf Life of Laboratory Processed Biscuit. University of Baghdad, College of Science for Women.
Chicago Style (17th ed.) CitationJournal, Baghdad Science. The Effect of Preservation on the Shelf Life of Laboratory Processed Biscuit. University of Baghdad, College of Science for Women, 2007.
MLA (9th ed.) CitationJournal, Baghdad Science. The Effect of Preservation on the Shelf Life of Laboratory Processed Biscuit. University of Baghdad, College of Science for Women, 2007.
Warning: These citations may not always be 100% accurate.