Gao, D., Ning, N., Wang, C., Wang, Y., Li, Q., Meng, Z., . . . Li, Q. (2013). Dairy products consumption and risk of type 2 diabetes: Systematic review and dose-response meta-analysis. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationGao, Dengfeng, Ning Ning, Congxia Wang, Yuhuan Wang, Qing Li, Zhe Meng, Yang Liu, and Qiang Li. Dairy Products Consumption and Risk of Type 2 Diabetes: Systematic Review and Dose-response Meta-analysis. Public Library of Science (PLoS), 2013.
MLA (9th ed.) CitationGao, Dengfeng, et al. Dairy Products Consumption and Risk of Type 2 Diabetes: Systematic Review and Dose-response Meta-analysis. Public Library of Science (PLoS), 2013.
Warning: These citations may not always be 100% accurate.