APA (7th ed.) Citation

Ghernoug, H., Chernukha, I. M., & Utyanov, D. A. (2023). Regional specificity of Algerian olive oil. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

Chicago Style (17th ed.) Citation

Ghernoug, H., I. M. Chernukha, and D. A. Utyanov. Regional Specificity of Algerian Olive Oil. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems, 2023.

MLA (9th ed.) Citation

Ghernoug, H., et al. Regional Specificity of Algerian Olive Oil. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems, 2023.