The influence of ultrasound on the reaction of immobilized enzymes
The effect of ultrasonic waves in the MHz range on the activity of immobilized a-amylase and glucoamylase was investigated. Measurements of the catalytic efficiency were carried out in a flow cell, in dependence on the concenration, the flow rate, and the molecular weight of the substrate, as well a...
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| Format: | Article |
| Language: | English |
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Institute of Fundamental Technological Research Polish Academy of Sciences
2015-07-01
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| Series: | Archives of Acoustics |
| Online Access: | https://acoustics.ippt.pan.pl/index.php/aa/article/view/3201 |
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| _version_ | 1839628374956310528 |
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| author | Eike ROSENFELD Peter SCHMIDT |
| author_facet | Eike ROSENFELD Peter SCHMIDT |
| author_sort | Eike ROSENFELD |
| collection | DOAJ |
| description | The effect of ultrasonic waves in the MHz range on the activity of immobilized a-amylase and glucoamylase was investigated. Measurements of the catalytic efficiency were carried out in a flow cell, in dependence on the concenration, the flow rate, and the molecular weight of the substrate, as well as on the size of the carrier particles (porous polystyrene). The results show that the ultrasonic effect might be explained by the promotion of the diffusion processes predominately within the Nernst diffusion layer of the carrier beads. |
| format | Article |
| id | doaj-art-07c49f07bcf24f9da66da7a9c60983c0 |
| institution | Matheson Library |
| issn | 0137-5075 2300-262X |
| language | English |
| publishDate | 2015-07-01 |
| publisher | Institute of Fundamental Technological Research Polish Academy of Sciences |
| record_format | Article |
| series | Archives of Acoustics |
| spelling | doaj-art-07c49f07bcf24f9da66da7a9c60983c02025-07-15T16:53:08ZengInstitute of Fundamental Technological Research Polish Academy of SciencesArchives of Acoustics0137-50752300-262X2015-07-0191-2The influence of ultrasound on the reaction of immobilized enzymesEike ROSENFELD0Peter SCHMIDT1Intitute of Applied Biophysics, Martin-Luther-University HalleIntitute of Applied Biophysics, Martin-Luther-University HalleThe effect of ultrasonic waves in the MHz range on the activity of immobilized a-amylase and glucoamylase was investigated. Measurements of the catalytic efficiency were carried out in a flow cell, in dependence on the concenration, the flow rate, and the molecular weight of the substrate, as well as on the size of the carrier particles (porous polystyrene). The results show that the ultrasonic effect might be explained by the promotion of the diffusion processes predominately within the Nernst diffusion layer of the carrier beads.https://acoustics.ippt.pan.pl/index.php/aa/article/view/3201 |
| spellingShingle | Eike ROSENFELD Peter SCHMIDT The influence of ultrasound on the reaction of immobilized enzymes Archives of Acoustics |
| title | The influence of ultrasound on the reaction of immobilized enzymes |
| title_full | The influence of ultrasound on the reaction of immobilized enzymes |
| title_fullStr | The influence of ultrasound on the reaction of immobilized enzymes |
| title_full_unstemmed | The influence of ultrasound on the reaction of immobilized enzymes |
| title_short | The influence of ultrasound on the reaction of immobilized enzymes |
| title_sort | influence of ultrasound on the reaction of immobilized enzymes |
| url | https://acoustics.ippt.pan.pl/index.php/aa/article/view/3201 |
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