Lukinova, E. A., Kotenkova, E. A., & Makarenko, A. N. (2017). ANTIMICROBIAL SUBSTANCES: AN ALTERNATIVE APPROACH TO THE EXTENSION OF SHELF LIFE. The V.M. Gorbatov All-Russian Meat Research Institute.
Chicago Style (17th ed.) CitationLukinova, Ekaterina A., Elena A. Kotenkova, and Alexander N. Makarenko. ANTIMICROBIAL SUBSTANCES: AN ALTERNATIVE APPROACH TO THE EXTENSION OF SHELF LIFE. The V.M. Gorbatov All-Russian Meat Research Institute, 2017.
MLA (9th ed.) CitationLukinova, Ekaterina A., et al. ANTIMICROBIAL SUBSTANCES: AN ALTERNATIVE APPROACH TO THE EXTENSION OF SHELF LIFE. The V.M. Gorbatov All-Russian Meat Research Institute, 2017.
Warning: These citations may not always be 100% accurate.