THE EFFECT OF STRATIFIED DOSES OF CURRY LEAF EXTRACT (MURRAYA KOENIGII) ON TOTAL CHOLESTEROL AND TRIGLYCERIDES IN MALE SPRAGUE-DAWLEY RATS INDUCED BY HIGH FAT FEED

Background: High level of total cholesterol and tryglicerides in the blood can cause atherosclerosis. Curry leaves are often used by the society to reduce total cholesterol and trygliceride levels in the blood, but no studies have examinded the effective dosage of curry leaf extract to reduce total...

Full description

Saved in:
Bibliographic Details
Main Authors: Muhammad Iqbal Reynaldi, Santoso Santoso, Kusmiyati Tjahjono
Format: Article
Language:English
Published: Faculty of Medicine, Universitas Diponegoro 2021-01-01
Series:Jurnal Kedokteran Diponegoro
Subjects:
Online Access:https://ejournal3.undip.ac.id/index.php/medico/article/view/29256
Tags: Add Tag
No Tags, Be the first to tag this record!