APA (7th ed.) Citation

Nawrocka, A., & Lamorska, J. (2013). Determination of Food Quality by Using Spectroscopic Methods. IntechOpen. https://doi.org/10.5772/52722

Chicago Style (17th ed.) Citation

Nawrocka, Agnieszka, and Joanna Lamorska. Determination of Food Quality by Using Spectroscopic Methods. IntechOpen, 2013. https://doi.org/10.5772/52722.

MLA (9th ed.) Citation

Nawrocka, Agnieszka, and Joanna Lamorska. Determination of Food Quality by Using Spectroscopic Methods. IntechOpen, 2013. https://doi.org/10.5772/52722.

Warning: These citations may not always be 100% accurate.