Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes

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Autori principali: Juodeikiene, Grazina, Basinskiene, Loreta, Bartkiene, Elena, Matusevicius, Paulius
Natura: Elettronico Capitolo di libro
Lingua:inglese
Pubblicazione: IntechOpen 2012
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Accesso online:https://www.intechopen.com/chapters/38360
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author Juodeikiene, Grazina
Basinskiene, Loreta
Bartkiene, Elena
Matusevicius, Paulius
author_facet Juodeikiene, Grazina
Basinskiene, Loreta
Bartkiene, Elena
Matusevicius, Paulius
author_sort Juodeikiene, Grazina
collection InTech Open eBooks
description None
doi_str_mv 10.5772/46184
first_indexed 2025-08-04T22:25:25Z
format Electronic
Book Chapter
fullrecord <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-38360</identifier><datestamp>2012-08-22</datestamp> <dc:title>Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes</dc:title> <dc:creator>Grazina Juodeikiene</dc:creator> <dc:creator>Loreta Basinskiene</dc:creator> <dc:creator>Elena Bartkiene</dc:creator> <dc:creator>Paulius Matusevicius</dc:creator> <dc:subject>Life Sciences</dc:subject> <dc:description>None</dc:description> <dc:publisher>IntechOpen</dc:publisher> <dc:date>2012-08-22</dc:date> <dc:type>Chapter, Part Of Book</dc:type> <dc:identifier>https://www.intechopen.com/chapters/38360</dc:identifier> <dc:identifier>doi:10.5772/46184</dc:identifier> <dc:language>en</dc:language> <dc:relation>ISBN:978-953-51-0695-1</dc:relation> <dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights> <dc:source>https://www.intechopen.com/books/1128 ; Structure and Function of Food Engineering</dc:source> </oai_dc:dc>
id InTech-38360
institution Matheson Library
isbn 978-953-51-0695-1
language English
last_indexed 2025-08-04T22:25:25Z
publishDate 2012
publisher IntechOpen
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spelling InTech-383602012-08-22 Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes Grazina Juodeikiene Loreta Basinskiene Elena Bartkiene Paulius Matusevicius Life Sciences None IntechOpen 2012-08-22 Chapter, Part Of Book https://www.intechopen.com/chapters/38360 doi:10.5772/46184 en ISBN:978-953-51-0695-1 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/1128 ; Structure and Function of Food Engineering
spellingShingle Life Sciences
Juodeikiene, Grazina
Basinskiene, Loreta
Bartkiene, Elena
Matusevicius, Paulius
Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes
title Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes
title_full Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes
title_fullStr Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes
title_full_unstemmed Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes
title_short Mycotoxin Decontamination Aspects in Food, Feed and Renewables Using Fermentation Processes
title_sort mycotoxin decontamination aspects in food feed and renewables using fermentation processes
topic Life Sciences
url https://www.intechopen.com/chapters/38360
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AT basinskieneloreta mycotoxindecontaminationaspectsinfoodfeedandrenewablesusingfermentationprocesses
AT bartkieneelena mycotoxindecontaminationaspectsinfoodfeedandrenewablesusingfermentationprocesses
AT matuseviciuspaulius mycotoxindecontaminationaspectsinfoodfeedandrenewablesusingfermentationprocesses