Antioxidant, Anticancer Activity, and Other Health Effects of a Nutritional Supplement (Galaxy(r))

QR Code

Antioxidant, Anticancer Activity, and Other Health Effects of a Nutritional Supplement (Galaxy(r))

None

Saved in:

Bibliographic Details
Main Authors:	Booth, Gary M., Parker, Tory L., Lee, Christopher M.
Format:	Electronic Book Chapter
Language:	English
Published:	IntechOpen 2012
Subjects:	Life Sciences
Online Access:	https://www.intechopen.com/chapters/38353
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Nutrition and Health of Dairy Animals
by: Crnkic, Cazim, et al.
Published: (2012)

Soya, Human Nutrition and Health
by: Burssens, Sylvia, et al.
Published: (2011)

Plant Polyphenols as Antioxidants Influencing the Human Health
by: Vladimir-Knežević, Sanda, et al.
Published: (2012)

Polyphenol Antioxidants and Bone Health: A Review
by: Rao, L.G., et al.
Published: (2012)

Acanthopanax trifoliatus, a Potential Adaptogenic Thai Vegetable for Health Supplement
by: Sithisarn, Pongtip, et al.
Published: (2011)

Anticancer and Antimicrobial Potential of Plant-Derived Natural Products
by: Talib, Wamidh Hadi
Published: (2011)

Intracellular Signaling Pathways Integrating the Pore Associated with P2X7R Receptor with Other Large Pores
by: Ferreira, L.G.B., et al.
Published: (2012)

Antioxidant and Anticancer Activities of Silver Nanoparticles Synthesized Using Cinnamon Extracts
by: Khalidah Khalaf Jabbar, et al.
Published: (2025-06-01)

Antimicrobial and Antioxidant Activities of Some Plant Extracts
by: Scio, Elita, et al.
Published: (2012)

Antioxidant, Antidiabetic and Anticancer Effects of Persimmon Leave Extracts In vitro
by: Doaa, F. Hassan, et al.
Published: (2023-09-01)

Productivity and Nutritional Composition of Lentinus strigosus (Schwinitz) Fries Mushroom from the Amazon Region Cultivated in Sawdust Supplemented with Soy Bran
by: Sales-Campos, Ceci, et al.
Published: (2011)

Lawsonia inermis extract: Antibacterial, anticancer and antioxidant properties
by: S. Revathi, et al.
Published: (2025-04-01)

Nutritional and Bioactive Compounds of Soybean: Benefits on Human Health
by: Martino, Hércia Stampini Duarte, et al.
Published: (2011)

Advances in Soybean and Soybean By-Products in Monogastric Nutrition and Health
by: Nahashon, Samuel N., et al.
Published: (2011)

Soy and Soy-Based Foods: Role in Health and Nutrition
by: Villares, Ana, et al.
Published: (2011)

Nutrition for Health and Fitness: Sugar and Other Sweeteners
by: Linda Bobroff
Published: (2024-10-01)

Nutrition for Health and Fitness: Sugar and Other Sweeteners
by: Linda B. Bobroff
Published: (2020-10-01)

From Nutrition to Health: The Role of Natural Products – A Review
by: Mikail, H.G.
Published: (2011)

Chemical Composition and Antioxidant Activity of Small Fruits
by: Viskelis, Pranas, et al.
Published: (2012)

Biological Oxidations and Antioxidant Activity of Natural Products
by: Nunes, Xirley Pereira, et al.
Published: (2012)

Antioxidant Activity of European Mistletoe (Viscum album)
by: Vicas, Simona Ioana, et al.
Published: (2012)

CRC Handbook of nutritional supplements
Published: (1983)

Nutritional Supplements for Cancer-Associated
by: Nicolson, Garth L.
Published: (2012)

Antioxidant and Anti-Inflammatory Activities of Sasa quelpaertensis Leaf Extracts
by: Kim, Se-Jae, et al.
Published: (2012)

Biological Activities and Effects of Food Processing on Flavonoids as Phenolic Antioxidants
by: Irina, Ioannou, et al.
Published: (2012)

Enhancing the Pharmacological Properties of Triterpenes Through Acetylation: An Anticancer and Antioxidant Perspective
by: Barbara Bednarczyk-Cwynar, et al.
Published: (2025-06-01)

Potato Peel as a Source of Important Phytochemical Antioxidant Nutraceuticals and Their Role in Human Health - A Review
by: Al-Weshahy, A., et al.
Published: (2012)

Anticancer Effects of a Micronutrient Mixture on Melanoma – Modulation of Metastasis and Other Critical Parameters
by: Roomi, M.W., et al.
Published: (2011)

Criteria for evaluation of clinical efficacy of anticancer medicines
by: A. V. Tikhomirova
Published: (2019-03-01)

Oral nutritional supplements in nutrition support for cancer surgery
by: A. L. Potapov
Published: (2020-05-01)

Activity of an nutritional supplement in lamb’s natural infection with Cryptosporidium spp.
by: Imre, K.,, et al.
Published: (2008-12-01)

Study and evaluation antioxidant activity of dietary supplements with green tea extract
by: O. Yu. Maslov, et al.
Published: (2021-07-01)

Lipids, Nutrition and Development
by: Borba, Juliana M.C., et al.
Published: (2011)

A DNA Repair Protein BRCA1 as a Potentially Molecular Target for the Anticancer Platinum Drug Cisplatin
by: Ratanaphan, Adisorn
Published: (2011)

Vitamin-Like Supplementation in Dairy Ruminants: The Case of Choline
by: Pinotti, Luciano
Published: (2012)

Chiliadenus iphionoides: From chemical profiling to anticancer, antioxidant, α-amylase, and α-glycosidase activities.
by: Odey Bsharat, et al.
Published: (2025-01-01)

Mineral Nutrition
by: Kovacevic, Vlado, et al.
Published: (2011)

Extraction, Purification and Characterization of Peroxidase from Pseudomonas aeruginosa and Utility as Antioxidant and Anticancer
by: Ali et al.
Published: (2019-12-01)

Galaxies structure and evolution
by: Tayler, R. J. (Roger John)
Published: (1978)

Herbal Antioxidants as Rejuvenators in Alternative Medicine
by: Jamesdaniel, Samson, et al.
Published: (2011)