APA (7th ed.) Citation

Sousa, C., Real, A., Moreno, M. D. L., & Comino, I. (2012). Sensitive detection of cereal fractions that are toxic to celiac disease patients by using monoclonal antibodies to a main immunogenic gluten peptide. IntechOpen. https://doi.org/10.5772/47909

Chicago Style (17th ed.) Citation

Sousa, Carolina, Ana Real, Mª De Lourdes Moreno, and Isabel Comino. Sensitive Detection of Cereal Fractions That Are Toxic to Celiac Disease Patients by Using Monoclonal Antibodies to a Main Immunogenic Gluten Peptide. IntechOpen, 2012. https://doi.org/10.5772/47909.

MLA (9th ed.) Citation

Sousa, Carolina, et al. Sensitive Detection of Cereal Fractions That Are Toxic to Celiac Disease Patients by Using Monoclonal Antibodies to a Main Immunogenic Gluten Peptide. IntechOpen, 2012. https://doi.org/10.5772/47909.