Boaventura, C., Azevedo, R., Uetanabaro, A., Nicoli, J., & Braga, L. G. (2012). The Benefits of Probiotics in Human and Animal Nutrition. IntechOpen. https://doi.org/10.5772/34027
Chicago Style (17th ed.) CitationBoaventura, Camila, Rafael Azevedo, Ana Uetanabaro, Jacques Nicoli, and Luis Gustavo Braga. The Benefits of Probiotics in Human and Animal Nutrition. IntechOpen, 2012. https://doi.org/10.5772/34027.
MLA (9th ed.) CitationBoaventura, Camila, et al. The Benefits of Probiotics in Human and Animal Nutrition. IntechOpen, 2012. https://doi.org/10.5772/34027.
Warning: These citations may not always be 100% accurate.