Gas Chromatography in the Analysis of Compounds Released from Wood into Wine
None
Saved in:
Main Authors: | Cabrita, Maria João B., Garcia, Raquel, Martins, Nuno, Silva, Marco D.R. Gomes da, Freitas, Ana M. Costa |
---|---|
Format: | Electronic Book Chapter |
Language: | English |
Published: |
IntechOpen
2012
|
Subjects: | |
Online Access: | https://www.intechopen.com/chapters/32822 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Olive Oil Composition: Volatile Compounds
by: Silva, Marco D.R. Gomes da, et al.
Published: (2012) -
Gas chromatography of organometallic compounds
by: Crompton, T. R. (Thomas Roy)
Published: (1982) -
A guide to the analysis of sulfur compounds by gas chromatography /
by: Preston, Seaton T.
Published: (1966) -
Application of Gas Chromatography in the Analysis of Flavour Compounds in Field Peas
by: Azarnia, Sorayya, et al.
Published: (2012) -
Gas chromatography /
by: Willett, John, 1938-
Published: (1987)