Rahman, A. M. A., Helleur, R. J., Jeebhay, M. F., & Lopata, A. L. (2012). Characterization of Seafood Proteins Causing Allergic Diseases. IntechOpen. https://doi.org/10.5772/25316
Chicago Style (17th ed.) CitationRahman, Anas M. Abdel, Robert J. Helleur, Mohamed F. Jeebhay, and Andreas L. Lopata. Characterization of Seafood Proteins Causing Allergic Diseases. IntechOpen, 2012. https://doi.org/10.5772/25316.
MLA (9th ed.) CitationRahman, Anas M. Abdel, et al. Characterization of Seafood Proteins Causing Allergic Diseases. IntechOpen, 2012. https://doi.org/10.5772/25316.
Warning: These citations may not always be 100% accurate.