Food Quality Control: History, Present and Future

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Food Quality Control: History, Present and Future

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Bibliographic Details
Main Authors:	Edith, Ihegwuagu Nnemeka, Ochubiojo, Emeje Martins
Format:	Electronic Book Chapter
Language:	English
Published:	IntechOpen 2012
Subjects:	Life Sciences
Online Access:	https://www.intechopen.com/chapters/27397
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