APA (7th ed.) Citation

Soares, I., Távora, Z., Barcelos, R. P., & Baroni, S. (2012). Microorganism-Produced Enzymes in the Food Industry. IntechOpen. https://doi.org/10.5772/31256

Chicago Style (17th ed.) Citation

Soares, Izabel, Zacarias Távora, Rodrigo Patera Barcelos, and Suzymeire Baroni. Microorganism-Produced Enzymes in the Food Industry. IntechOpen, 2012. https://doi.org/10.5772/31256.

MLA (9th ed.) Citation

Soares, Izabel, et al. Microorganism-Produced Enzymes in the Food Industry. IntechOpen, 2012. https://doi.org/10.5772/31256.