Quality Assessment of Olive Oil by 1H-NMR Fingerprinting

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Quality Assessment of Olive Oil by 1H-NMR Fingerprinting

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Bibliographic Details
Main Authors:	Alonso-Salces, Rosa M., Holland, Margaret V., Guillou, Claude, Héberger, Károly
Format:	Electronic Book Chapter
Language:	English
Published:	IntechOpen 2012
Subjects:	Life Sciences
Online Access:	https://www.intechopen.com/chapters/27033
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