APA (7th ed.) Citation

Benincasa, C., Hassine, K. B., Kammoun, N. G., & Perri, E. (2012). Volatile and Non-Volatile Compounds of Single Cultivar Virgin Olive Oils Produced in Italy and Tunisia with Regard to Different Extraction Systems and Storage Conditions. IntechOpen. https://doi.org/10.5772/28699

Chicago Style (17th ed.) Citation

Benincasa, Cinzia, Kaouther Ben Hassine, Naziha Grati Kammoun, and Enzo Perri. Volatile and Non-Volatile Compounds of Single Cultivar Virgin Olive Oils Produced in Italy and Tunisia with Regard to Different Extraction Systems and Storage Conditions. IntechOpen, 2012. https://doi.org/10.5772/28699.

MLA (9th ed.) Citation

Benincasa, Cinzia, et al. Volatile and Non-Volatile Compounds of Single Cultivar Virgin Olive Oils Produced in Italy and Tunisia with Regard to Different Extraction Systems and Storage Conditions. IntechOpen, 2012. https://doi.org/10.5772/28699.