Odumeru, J. A., & León-Velarde, C. G. (2012). Salmonella Detection Methods for Food and Food Ingredients. IntechOpen. https://doi.org/10.5772/29526
Citazione stile Chigago Style (17a edizione)Odumeru, Joseph A., e Carlos G. León-Velarde. Salmonella Detection Methods for Food and Food Ingredients. IntechOpen, 2012. https://doi.org/10.5772/29526.
Citatione MLA (9a ed.)Odumeru, Joseph A., e Carlos G. León-Velarde. Salmonella Detection Methods for Food and Food Ingredients. IntechOpen, 2012. https://doi.org/10.5772/29526.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.