Occurrence of Salmonella in Minimally Processed Vegetables

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Occurrence of Salmonella in Minimally Processed Vegetables

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Bibliographic Details
Main Authors:	Srebernich, Silvana Mariana, Silveira, Neliane Ferraz de Arruda, Gonçalves, Gisele Mara Silva
Format:	Electronic Book Chapter
Language:	English
Published:	IntechOpen 2012
Subjects:	Health Sciences
Online Access:	https://www.intechopen.com/chapters/26425
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