The Role of Foods in Salmonella Infections

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Main Authors: Gómez-Aldapa, Carlos Alberto, Torres-Vitela, Ma. del Refugio, Villarruel-López, Angélica, Castro-Rosas, Javier
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2012
Subjects:
Online Access:https://www.intechopen.com/chapters/26421
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author Gómez-Aldapa, Carlos Alberto
Torres-Vitela, Ma. del Refugio
Villarruel-López, Angélica
Castro-Rosas, Javier
author_facet Gómez-Aldapa, Carlos Alberto
Torres-Vitela, Ma. del Refugio
Villarruel-López, Angélica
Castro-Rosas, Javier
author_sort Gómez-Aldapa, Carlos Alberto
collection InTech Open eBooks
description None
doi_str_mv 10.5772/28316
first_indexed 2025-08-04T22:07:38Z
format Electronic
Book Chapter
fullrecord <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-26421</identifier><datestamp>2012-01-20</datestamp> <dc:title>The Role of Foods in Salmonella Infections</dc:title> <dc:creator>Carlos Alberto Gómez-Aldapa</dc:creator> <dc:creator>Ma. del Refugio Torres-Vitela</dc:creator> <dc:creator>Angélica Villarruel-López</dc:creator> <dc:creator>Javier Castro-Rosas</dc:creator> <dc:subject>Health Sciences</dc:subject> <dc:description>None</dc:description> <dc:publisher>IntechOpen</dc:publisher> <dc:date>2012-01-20</dc:date> <dc:type>Chapter, Part Of Book</dc:type> <dc:identifier>https://www.intechopen.com/chapters/26421</dc:identifier> <dc:identifier>doi:10.5772/28316</dc:identifier> <dc:language>en</dc:language> <dc:relation>ISBN:978-953-307-782-6</dc:relation> <dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights> <dc:source>https://www.intechopen.com/books/799 ; Salmonella - A Dangerous Foodborne Pathogen</dc:source> </oai_dc:dc>
id InTech-26421
institution Matheson Library
isbn 978-953-307-782-6
language English
last_indexed 2025-08-04T22:07:38Z
publishDate 2012
publisher IntechOpen
record_format intech
spelling InTech-264212012-01-20 The Role of Foods in Salmonella Infections Carlos Alberto Gómez-Aldapa Ma. del Refugio Torres-Vitela Angélica Villarruel-López Javier Castro-Rosas Health Sciences None IntechOpen 2012-01-20 Chapter, Part Of Book https://www.intechopen.com/chapters/26421 doi:10.5772/28316 en ISBN:978-953-307-782-6 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/799 ; Salmonella - A Dangerous Foodborne Pathogen
spellingShingle Health Sciences
Gómez-Aldapa, Carlos Alberto
Torres-Vitela, Ma. del Refugio
Villarruel-López, Angélica
Castro-Rosas, Javier
The Role of Foods in Salmonella Infections
title The Role of Foods in Salmonella Infections
title_full The Role of Foods in Salmonella Infections
title_fullStr The Role of Foods in Salmonella Infections
title_full_unstemmed The Role of Foods in Salmonella Infections
title_short The Role of Foods in Salmonella Infections
title_sort role of foods in salmonella infections
topic Health Sciences
url https://www.intechopen.com/chapters/26421
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