The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States
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Main Authors: | , |
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Format: | Electronic Book Chapter |
Language: | English |
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IntechOpen
2012
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Online Access: | https://www.intechopen.com/chapters/25730 |
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_version_ | 1839565212476243968 |
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author | Hsieh, Ming-Feng Stiegert, Kyle W. |
author_facet | Hsieh, Ming-Feng Stiegert, Kyle W. |
author_sort | Hsieh, Ming-Feng |
collection | InTech Open eBooks |
description | None |
doi_str_mv | 10.5772/28057 |
first_indexed | 2025-08-04T22:21:36Z |
format | Electronic Book Chapter |
fullrecord | <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-25730</identifier><datestamp>2012-01-05</datestamp>
<dc:title>The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States</dc:title>
<dc:creator>Ming-Feng Hsieh</dc:creator>
<dc:creator>Kyle W. Stiegert</dc:creator>
<dc:subject>Life Sciences</dc:subject>
<dc:description>None</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2012-01-05</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/25730</dc:identifier>
<dc:identifier>doi:10.5772/28057</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-953-307-764-2</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/1019 ; Organic Food and Agriculture - New Trends and Developments in the Social Sciences</dc:source>
</oai_dc:dc> |
id | InTech-25730 |
institution | Matheson Library |
isbn | 978-953-307-764-2 |
language | English |
last_indexed | 2025-08-04T22:21:36Z |
publishDate | 2012 |
publisher | IntechOpen |
record_format | intech |
spelling | InTech-257302012-01-05 The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States Ming-Feng Hsieh Kyle W. Stiegert Life Sciences None IntechOpen 2012-01-05 Chapter, Part Of Book https://www.intechopen.com/chapters/25730 doi:10.5772/28057 en ISBN:978-953-307-764-2 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/1019 ; Organic Food and Agriculture - New Trends and Developments in the Social Sciences |
spellingShingle | Life Sciences Hsieh, Ming-Feng Stiegert, Kyle W. The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States |
title | The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States |
title_full | The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States |
title_fullStr | The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States |
title_full_unstemmed | The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States |
title_short | The Consumption Choice of Organics: Store Formats, Prices, and Quality Perception – A Case of Dairy Products in the United States |
title_sort | consumption choice of organics store formats prices and quality perception a case of dairy products in the united states |
topic | Life Sciences |
url | https://www.intechopen.com/chapters/25730 |
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