Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers
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| Main Authors: | , , , , , , , |
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| Format: | Electronic Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2011
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| Subjects: | |
| Online Access: | https://www.intechopen.com/chapters/24410 |
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| _version_ | 1839565941198815232 |
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| author | Alba, V. Sabetta, W. Summo, C. Caponio, F. Simeone, R. Blanco, A. Pasqualone, A. Montemurro, C. |
| author_facet | Alba, V. Sabetta, W. Summo, C. Caponio, F. Simeone, R. Blanco, A. Pasqualone, A. Montemurro, C. |
| author_sort | Alba, V. |
| collection | InTech Open eBooks |
| description | None |
| doi_str_mv | 10.5772/23308 |
| first_indexed | 2025-08-04T22:33:11Z |
| format | Electronic Book Chapter |
| fullrecord | <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-24410</identifier><datestamp>2011-12-02</datestamp>
<dc:title>Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers</dc:title>
<dc:creator>V. Alba</dc:creator>
<dc:creator>W. Sabetta</dc:creator>
<dc:creator>C. Summo</dc:creator>
<dc:creator>F. Caponio</dc:creator>
<dc:creator>R. Simeone</dc:creator>
<dc:creator>A. Blanco</dc:creator>
<dc:creator>A. Pasqualone</dc:creator>
<dc:creator>C. Montemurro</dc:creator>
<dc:subject>Life Sciences</dc:subject>
<dc:description>None</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2011-12-02</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/24410</dc:identifier>
<dc:identifier>doi:10.5772/23308</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-953-307-772-7</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/1364 ; The Dynamical Processes of Biodiversity - Case Studies of Evolution and Spatial Distribution</dc:source>
</oai_dc:dc> |
| id | InTech-24410 |
| institution | Matheson Library |
| isbn | 978-953-307-772-7 |
| language | English |
| last_indexed | 2025-08-04T22:33:11Z |
| publishDate | 2011 |
| publisher | IntechOpen |
| record_format | intech |
| spelling | InTech-244102011-12-02 Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers V. Alba W. Sabetta C. Summo F. Caponio R. Simeone A. Blanco A. Pasqualone C. Montemurro Life Sciences None IntechOpen 2011-12-02 Chapter, Part Of Book https://www.intechopen.com/chapters/24410 doi:10.5772/23308 en ISBN:978-953-307-772-7 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/1364 ; The Dynamical Processes of Biodiversity - Case Studies of Evolution and Spatial Distribution |
| spellingShingle | Life Sciences Alba, V. Sabetta, W. Summo, C. Caponio, F. Simeone, R. Blanco, A. Pasqualone, A. Montemurro, C. Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers |
| title | Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers |
| title_full | Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers |
| title_fullStr | Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers |
| title_full_unstemmed | Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers |
| title_short | Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers |
| title_sort | olive olea europaea l southern italian biodiversity assessment and traceability of processed products by means of molecular markers |
| topic | Life Sciences |
| url | https://www.intechopen.com/chapters/24410 |
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