Frosch, S., Dissing, B. S., Adler-Nissen, J., & Nielsen, M. E. (2011). Spectral Imaging as a Tool in Food Research and Quality Monitoring of Food Production. IntechOpen. https://doi.org/10.5772/24062
Chicago Style (17th ed.) CitationFrosch, Stina, Bjørn Skovlund Dissing, Jens Adler-Nissen, and Michael Engelbrecht Nielsen. Spectral Imaging as a Tool in Food Research and Quality Monitoring of Food Production. IntechOpen, 2011. https://doi.org/10.5772/24062.
MLA (9th ed.) CitationFrosch, Stina, et al. Spectral Imaging as a Tool in Food Research and Quality Monitoring of Food Production. IntechOpen, 2011. https://doi.org/10.5772/24062.
Warning: These citations may not always be 100% accurate.