Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment

None

Saved in:
Bibliographic Details
Main Authors: Ornelas-Soto, Nancy, Barbosa-García, Oracio, Lopez-de-Alba, Pedro L.
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2011
Subjects:
Online Access:https://www.intechopen.com/chapters/23467
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1839563744073482240
author Ornelas-Soto, Nancy
Barbosa-García, Oracio
Lopez-de-Alba, Pedro L.
author_facet Ornelas-Soto, Nancy
Barbosa-García, Oracio
Lopez-de-Alba, Pedro L.
author_sort Ornelas-Soto, Nancy
collection InTech Open eBooks
description None
doi_str_mv 10.5772/23206
first_indexed 2025-08-04T21:58:16Z
format Electronic
Book Chapter
fullrecord <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-23467</identifier><datestamp>2011-11-04</datestamp> <dc:title>Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment</dc:title> <dc:creator>Nancy Ornelas-Soto</dc:creator> <dc:creator>Oracio Barbosa-García</dc:creator> <dc:creator>Pedro L. Lopez-de-Alba</dc:creator> <dc:subject>Health Sciences</dc:subject> <dc:description>None</dc:description> <dc:publisher>IntechOpen</dc:publisher> <dc:date>2011-11-04</dc:date> <dc:type>Chapter, Part Of Book</dc:type> <dc:identifier>https://www.intechopen.com/chapters/23467</dc:identifier> <dc:identifier>doi:10.5772/23206</dc:identifier> <dc:language>en</dc:language> <dc:relation>ISBN:978-953-307-682-9</dc:relation> <dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights> <dc:source>https://www.intechopen.com/books/631 ; Quality Control of Herbal Medicines and Related Areas</dc:source> </oai_dc:dc>
id InTech-23467
institution Matheson Library
isbn 978-953-307-682-9
language English
last_indexed 2025-08-04T21:58:16Z
publishDate 2011
publisher IntechOpen
record_format intech
spelling InTech-234672011-11-04 Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment Nancy Ornelas-Soto Oracio Barbosa-García Pedro L. Lopez-de-Alba Health Sciences None IntechOpen 2011-11-04 Chapter, Part Of Book https://www.intechopen.com/chapters/23467 doi:10.5772/23206 en ISBN:978-953-307-682-9 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/631 ; Quality Control of Herbal Medicines and Related Areas
spellingShingle Health Sciences
Ornelas-Soto, Nancy
Barbosa-García, Oracio
Lopez-de-Alba, Pedro L.
Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment
title Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment
title_full Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment
title_fullStr Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment
title_full_unstemmed Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment
title_short Procedures of Food Quality Control: Analysis Methods, Sampling and Sample Pretreatment
title_sort procedures of food quality control analysis methods sampling and sample pretreatment
topic Health Sciences
url https://www.intechopen.com/chapters/23467
work_keys_str_mv AT ornelassotonancy proceduresoffoodqualitycontrolanalysismethodssamplingandsamplepretreatment
AT barbosagarciaoracio proceduresoffoodqualitycontrolanalysismethodssamplingandsamplepretreatment
AT lopezdealbapedrol proceduresoffoodqualitycontrolanalysismethodssamplingandsamplepretreatment