A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions

A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions

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Bibliographic Details
Main Authors: Jesús, Guajardo, Elpidio, Morales, Francisco, López, Cristina, Quintero, Martha, Compean, María-Eugenia, Noriega, Jesús, González, Facundo, Ruiz
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2011
Subjects:
Life Sciences
Online Access:https://www.intechopen.com/chapters/22776
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