A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions
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| Main Authors: | , , , , , , , |
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| Format: | Electronic Book Chapter |
| Language: | English |
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IntechOpen
2011
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| Online Access: | https://www.intechopen.com/chapters/22776 |
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| _version_ | 1839563177846636544 |
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| author | Jesús, Guajardo Elpidio, Morales Francisco, López Cristina, Quintero Martha, Compean María-Eugenia, Noriega Jesús, González Facundo, Ruiz |
| author_facet | Jesús, Guajardo Elpidio, Morales Francisco, López Cristina, Quintero Martha, Compean María-Eugenia, Noriega Jesús, González Facundo, Ruiz |
| author_sort | Jesús, Guajardo |
| collection | InTech Open eBooks |
| description | None |
| doi_str_mv | 10.5772/21343 |
| first_indexed | 2025-08-04T21:49:16Z |
| format | Electronic Book Chapter |
| fullrecord | <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-22776</identifier><datestamp>2011-11-02</datestamp>
<dc:title>A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions</dc:title>
<dc:creator>Guajardo Jesús</dc:creator>
<dc:creator>Morales Elpidio</dc:creator>
<dc:creator>López Francisco</dc:creator>
<dc:creator>Quintero Cristina</dc:creator>
<dc:creator>Compean Martha</dc:creator>
<dc:creator>Noriega María-Eugenia</dc:creator>
<dc:creator>González Jesús</dc:creator>
<dc:creator>Ruiz Facundo</dc:creator>
<dc:subject>Life Sciences</dc:subject>
<dc:description>None</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2011-11-02</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/22776</dc:identifier>
<dc:identifier>doi:10.5772/21343</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-953-307-534-1</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/495 ; Soybean Physiology and Biochemistry</dc:source>
</oai_dc:dc> |
| id | InTech-22776 |
| institution | Matheson Library |
| isbn | 978-953-307-534-1 |
| language | English |
| last_indexed | 2025-08-04T21:49:16Z |
| publishDate | 2011 |
| publisher | IntechOpen |
| record_format | intech |
| spelling | InTech-227762011-11-02 A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions Guajardo Jesús Morales Elpidio López Francisco Quintero Cristina Compean Martha Noriega María-Eugenia González Jesús Ruiz Facundo Life Sciences None IntechOpen 2011-11-02 Chapter, Part Of Book https://www.intechopen.com/chapters/22776 doi:10.5772/21343 en ISBN:978-953-307-534-1 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/495 ; Soybean Physiology and Biochemistry |
| spellingShingle | Life Sciences Jesús, Guajardo Elpidio, Morales Francisco, López Cristina, Quintero Martha, Compean María-Eugenia, Noriega Jesús, González Facundo, Ruiz A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions |
| title | A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions |
| title_full | A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions |
| title_fullStr | A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions |
| title_full_unstemmed | A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions |
| title_short | A Comparative Study of the Chelating Effect Between Textured Soya Aqueous Extract and EDTA on Fe3+, Pb2+, Hg2+, Cd2+ and Ni2+ Ions |
| title_sort | comparative study of the chelating effect between textured soya aqueous extract and edta on fe3 pb2 hg2 cd2 and ni2 ions |
| topic | Life Sciences |
| url | https://www.intechopen.com/chapters/22776 |
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