Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish
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| Main Authors: | , , , |
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| Format: | Electronic Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2011
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| Subjects: | |
| Online Access: | https://www.intechopen.com/chapters/19983 |
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| _version_ | 1839563153882480640 |
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| author | Merrifield, Daniel L. Olsen, Rolf Erik Myklebust, Reidar Ringø, Einar |
| author_facet | Merrifield, Daniel L. Olsen, Rolf Erik Myklebust, Reidar Ringø, Einar |
| author_sort | Merrifield, Daniel L. |
| collection | InTech Open eBooks |
| description | None |
| doi_str_mv | 10.5772/20101 |
| first_indexed | 2025-08-04T21:48:53Z |
| format | Electronic Book Chapter |
| fullrecord | <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-19983</identifier><datestamp>2011-09-12</datestamp>
<dc:title>Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish</dc:title>
<dc:creator>Daniel L. Merrifield</dc:creator>
<dc:creator>Rolf Erik Olsen</dc:creator>
<dc:creator>Reidar Myklebust</dc:creator>
<dc:creator>Einar Ringø</dc:creator>
<dc:subject>Life Sciences</dc:subject>
<dc:description>None</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2011-09-12</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/19983</dc:identifier>
<dc:identifier>doi:10.5772/20101</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-953-307-536-5</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by-nc-sa/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/497 ; Soybean and Nutrition</dc:source>
</oai_dc:dc> |
| id | InTech-19983 |
| institution | Matheson Library |
| isbn | 978-953-307-536-5 |
| language | English |
| last_indexed | 2025-08-04T21:48:53Z |
| publishDate | 2011 |
| publisher | IntechOpen |
| record_format | intech |
| spelling | InTech-199832011-09-12 Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish Daniel L. Merrifield Rolf Erik Olsen Reidar Myklebust Einar Ringø Life Sciences None IntechOpen 2011-09-12 Chapter, Part Of Book https://www.intechopen.com/chapters/19983 doi:10.5772/20101 en ISBN:978-953-307-536-5 https://creativecommons.org/licenses/by-nc-sa/3.0/ https://www.intechopen.com/books/497 ; Soybean and Nutrition |
| spellingShingle | Life Sciences Merrifield, Daniel L. Olsen, Rolf Erik Myklebust, Reidar Ringø, Einar Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish |
| title | Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish |
| title_full | Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish |
| title_fullStr | Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish |
| title_full_unstemmed | Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish |
| title_short | Dietary Effect of Soybean (Glycine max) Products on Gut Histology and Microbiota of Fish |
| title_sort | dietary effect of soybean glycine max products on gut histology and microbiota of fish |
| topic | Life Sciences |
| url | https://www.intechopen.com/chapters/19983 |
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