APA (7th ed.) Citation

Salgado, J. M., & Donado-Pestana, C. M. (2011). Soy as a Functional Food. IntechOpen. https://doi.org/10.5772/22378

Chicago Style (17th ed.) Citation

Salgado, Jocelem Mastrodi, and Carlos M. Donado-Pestana. Soy as a Functional Food. IntechOpen, 2011. https://doi.org/10.5772/22378.

MLA (9th ed.) Citation

Salgado, Jocelem Mastrodi, and Carlos M. Donado-Pestana. Soy as a Functional Food. IntechOpen, 2011. https://doi.org/10.5772/22378.

Warning: These citations may not always be 100% accurate.