Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer
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| Main Authors: | , , , |
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| Format: | Electronic Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2011
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| Subjects: | |
| Online Access: | https://www.intechopen.com/chapters/19756 |
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| _version_ | 1839563149599047680 |
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| author | Teixeira, Tatiana Fiche Salles Moreira, Ana Paula Boroni Rosa, Damiana Diniz Peluzio, Maria do Carmo Gouveia |
| author_facet | Teixeira, Tatiana Fiche Salles Moreira, Ana Paula Boroni Rosa, Damiana Diniz Peluzio, Maria do Carmo Gouveia |
| author_sort | Teixeira, Tatiana Fiche Salles |
| collection | InTech Open eBooks |
| description | None |
| doi_str_mv | 10.5772/18037 |
| first_indexed | 2025-08-04T21:48:49Z |
| format | Electronic Book Chapter |
| fullrecord | <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-19756</identifier><datestamp>2011-09-12</datestamp>
<dc:title>Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer</dc:title>
<dc:creator>Tatiana Fiche Salles Teixeira</dc:creator>
<dc:creator>Ana Paula Boroni Moreira</dc:creator>
<dc:creator>Damiana Diniz Rosa</dc:creator>
<dc:creator>Maria do Carmo Gouveia Peluzio</dc:creator>
<dc:subject>Life Sciences</dc:subject>
<dc:description>None</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2011-09-12</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/19756</dc:identifier>
<dc:identifier>doi:10.5772/18037</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-953-307-535-8</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by-nc-sa/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/496 ; Soybean and Health</dc:source>
</oai_dc:dc> |
| id | InTech-19756 |
| institution | Matheson Library |
| isbn | 978-953-307-535-8 |
| language | English |
| last_indexed | 2025-08-04T21:48:49Z |
| publishDate | 2011 |
| publisher | IntechOpen |
| record_format | intech |
| spelling | InTech-197562011-09-12 Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer Tatiana Fiche Salles Teixeira Ana Paula Boroni Moreira Damiana Diniz Rosa Maria do Carmo Gouveia Peluzio Life Sciences None IntechOpen 2011-09-12 Chapter, Part Of Book https://www.intechopen.com/chapters/19756 doi:10.5772/18037 en ISBN:978-953-307-535-8 https://creativecommons.org/licenses/by-nc-sa/3.0/ https://www.intechopen.com/books/496 ; Soybean and Health |
| spellingShingle | Life Sciences Teixeira, Tatiana Fiche Salles Moreira, Ana Paula Boroni Rosa, Damiana Diniz Peluzio, Maria do Carmo Gouveia Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer |
| title | Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer |
| title_full | Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer |
| title_fullStr | Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer |
| title_full_unstemmed | Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer |
| title_short | Soybean Oil: How Good or How Bad in Comparison with Other Dietary Oils in the Context of Colon Cancer |
| title_sort | soybean oil how good or how bad in comparison with other dietary oils in the context of colon cancer |
| topic | Life Sciences |
| url | https://www.intechopen.com/chapters/19756 |
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