The Effect of Flavonoids in Soybean Products in Lymphocytes from IBD and Colon Cancer Patients After Treatment with Food Mutagens and Hydrogen Peroxide

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The Effect of Flavonoids in Soybean Products in Lymphocytes from IBD and Colon Cancer Patients After Treatment with Food Mutagens and Hydrogen Peroxide

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Bibliographic Details
Main Authors:	Najafzadeh, Mojgan, Kurzawa-Zegota, Malgorzata, Baumgartner, Adolf, Reynolds, P. Dominic, Davies, Justin B., Anderson, Diana
Format:	Electronic Book Chapter
Language:	English
Published:	IntechOpen 2011
Subjects:	Life Sciences
Online Access:	https://www.intechopen.com/chapters/19744
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