Soybean Products Consumption in the Prevention of Cardiovascular Diseases
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Main Authors: | , , , , , , |
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Format: | Electronic Book Chapter |
Language: | English |
Published: |
IntechOpen
2011
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Online Access: | https://www.intechopen.com/chapters/19741 |
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author | Palomo, Iván Guzmán, Luis Leiva, Elba Mujica, Verónica Carrasco, Gilda Morgado, Nora González, Daniel R. |
author_facet | Palomo, Iván Guzmán, Luis Leiva, Elba Mujica, Verónica Carrasco, Gilda Morgado, Nora González, Daniel R. |
author_sort | Palomo, Iván |
collection | InTech Open eBooks |
description | None |
doi_str_mv | 10.5772/22567 |
first_indexed | 2025-08-04T21:48:46Z |
format | Electronic Book Chapter |
fullrecord | <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-19741</identifier><datestamp>2011-09-12</datestamp>
<dc:title>Soybean Products Consumption in the Prevention of Cardiovascular Diseases</dc:title>
<dc:creator>Iván Palomo</dc:creator>
<dc:creator>Luis Guzmán</dc:creator>
<dc:creator>Elba Leiva</dc:creator>
<dc:creator>Verónica Mujica</dc:creator>
<dc:creator>Gilda Carrasco</dc:creator>
<dc:creator>Nora Morgado</dc:creator>
<dc:creator>Daniel R. González</dc:creator>
<dc:subject>Life Sciences</dc:subject>
<dc:description>None</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2011-09-12</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/19741</dc:identifier>
<dc:identifier>doi:10.5772/22567</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-953-307-535-8</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by-nc-sa/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/496 ; Soybean and Health</dc:source>
</oai_dc:dc> |
id | InTech-19741 |
institution | Matheson Library |
isbn | 978-953-307-535-8 |
language | English |
last_indexed | 2025-08-04T21:48:46Z |
publishDate | 2011 |
publisher | IntechOpen |
record_format | intech |
spelling | InTech-197412011-09-12 Soybean Products Consumption in the Prevention of Cardiovascular Diseases Iván Palomo Luis Guzmán Elba Leiva Verónica Mujica Gilda Carrasco Nora Morgado Daniel R. González Life Sciences None IntechOpen 2011-09-12 Chapter, Part Of Book https://www.intechopen.com/chapters/19741 doi:10.5772/22567 en ISBN:978-953-307-535-8 https://creativecommons.org/licenses/by-nc-sa/3.0/ https://www.intechopen.com/books/496 ; Soybean and Health |
spellingShingle | Life Sciences Palomo, Iván Guzmán, Luis Leiva, Elba Mujica, Verónica Carrasco, Gilda Morgado, Nora González, Daniel R. Soybean Products Consumption in the Prevention of Cardiovascular Diseases |
title | Soybean Products Consumption in the Prevention of Cardiovascular Diseases |
title_full | Soybean Products Consumption in the Prevention of Cardiovascular Diseases |
title_fullStr | Soybean Products Consumption in the Prevention of Cardiovascular Diseases |
title_full_unstemmed | Soybean Products Consumption in the Prevention of Cardiovascular Diseases |
title_short | Soybean Products Consumption in the Prevention of Cardiovascular Diseases |
title_sort | soybean products consumption in the prevention of cardiovascular diseases |
topic | Life Sciences |
url | https://www.intechopen.com/chapters/19741 |
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