Yarmand, M., & Rad, A. H. (2011). Microwave processing of meat. IntechOpen. https://doi.org/10.5772/20857
Chicago Style (17th ed.) CitationYarmand, Mohammad, and Aziz Homayouni Rad. Microwave Processing of Meat. IntechOpen, 2011. https://doi.org/10.5772/20857.
MLA (9th ed.) CitationYarmand, Mohammad, and Aziz Homayouni Rad. Microwave Processing of Meat. IntechOpen, 2011. https://doi.org/10.5772/20857.
Warning: These citations may not always be 100% accurate.