Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy

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Bibliographic Details
Main Authors: Lee, Jeong-Dong, Shannon, J. Grover, Choung, Myoung-Gun
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2011
Subjects:
Online Access:https://www.intechopen.com/chapters/15791
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author Lee, Jeong-Dong
Shannon, J. Grover
Choung, Myoung-Gun
author_facet Lee, Jeong-Dong
Shannon, J. Grover
Choung, Myoung-Gun
author_sort Lee, Jeong-Dong
collection InTech Open eBooks
description None
doi_str_mv 10.5772/15842
first_indexed 2025-08-04T21:24:29Z
format Electronic
Book Chapter
fullrecord <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-15791</identifier><datestamp>2011-04-26</datestamp> <dc:title>Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy</dc:title> <dc:creator>Jeong-Dong Lee</dc:creator> <dc:creator>J. Grover Shannon</dc:creator> <dc:creator>Myoung-Gun Choung</dc:creator> <dc:subject>Life Sciences</dc:subject> <dc:description>None</dc:description> <dc:publisher>IntechOpen</dc:publisher> <dc:date>2011-04-26</dc:date> <dc:type>Chapter, Part Of Book</dc:type> <dc:identifier>https://www.intechopen.com/chapters/15791</dc:identifier> <dc:identifier>doi:10.5772/15842</dc:identifier> <dc:language>en</dc:language> <dc:relation>ISBN:978-953-307-207-4</dc:relation> <dc:rights>https://creativecommons.org/licenses/by-nc-sa/3.0/</dc:rights> <dc:source>https://www.intechopen.com/books/90 ; Soybean - Applications and Technology</dc:source> </oai_dc:dc>
id InTech-15791
institution Matheson Library
isbn 978-953-307-207-4
language English
last_indexed 2025-08-04T21:24:29Z
publishDate 2011
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spelling InTech-157912011-04-26 Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy Jeong-Dong Lee J. Grover Shannon Myoung-Gun Choung Life Sciences None IntechOpen 2011-04-26 Chapter, Part Of Book https://www.intechopen.com/chapters/15791 doi:10.5772/15842 en ISBN:978-953-307-207-4 https://creativecommons.org/licenses/by-nc-sa/3.0/ https://www.intechopen.com/books/90 ; Soybean - Applications and Technology
spellingShingle Life Sciences
Lee, Jeong-Dong
Shannon, J. Grover
Choung, Myoung-Gun
Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy
title Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy
title_full Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy
title_fullStr Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy
title_full_unstemmed Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy
title_short Application of Nondestructive Measurement to Improve Soybean Quality by Near Infrared Reflectance Spectroscopy
title_sort application of nondestructive measurement to improve soybean quality by near infrared reflectance spectroscopy
topic Life Sciences
url https://www.intechopen.com/chapters/15791
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AT shannonjgrover applicationofnondestructivemeasurementtoimprovesoybeanqualitybynearinfraredreflectancespectroscopy
AT choungmyounggun applicationofnondestructivemeasurementtoimprovesoybeanqualitybynearinfraredreflectancespectroscopy