APA (7th ed.) Citation

Jideani, V. A. (2011). Functional Properties of Soybean Food Ingredients in Food Systems. IntechOpen. https://doi.org/10.5772/14668

Chicago Style (17th ed.) Citation

Jideani, V. A. Functional Properties of Soybean Food Ingredients in Food Systems. IntechOpen, 2011. https://doi.org/10.5772/14668.

MLA (9th ed.) Citation

Jideani, V. A. Functional Properties of Soybean Food Ingredients in Food Systems. IntechOpen, 2011. https://doi.org/10.5772/14668.

Warning: These citations may not always be 100% accurate.