Application of Artificial Neural Networks to Food and Fermentation Technology

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Bibliographic Details
Main Authors: Bhotmange, Madhukar, Shastri, Pratima
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2011
Subjects:
Online Access:https://www.intechopen.com/chapters/14736
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author Bhotmange, Madhukar
Shastri, Pratima
author_facet Bhotmange, Madhukar
Shastri, Pratima
author_sort Bhotmange, Madhukar
collection InTech Open eBooks
description None
doi_str_mv 10.5772/16067
first_indexed 2025-08-04T22:40:30Z
format Electronic
Book Chapter
fullrecord <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><identifier>InTech-14736</identifier><datestamp>2011-04-04</datestamp> <dc:title>Application of Artificial Neural Networks to Food and Fermentation Technology</dc:title> <dc:creator>Madhukar Bhotmange</dc:creator> <dc:creator>Pratima Shastri</dc:creator> <dc:subject>Physical Sciences, Engineering and Technology</dc:subject> <dc:description>None</dc:description> <dc:publisher>IntechOpen</dc:publisher> <dc:date>2011-04-04</dc:date> <dc:type>Chapter, Part Of Book</dc:type> <dc:identifier>https://www.intechopen.com/chapters/14736</dc:identifier> <dc:identifier>doi:10.5772/16067</dc:identifier> <dc:language>en</dc:language> <dc:relation>ISBN:978-953-307-220-3</dc:relation> <dc:rights>https://creativecommons.org/licenses/by-nc-sa/3.0/</dc:rights> <dc:source>https://www.intechopen.com/books/1586 ; Artificial Neural Networks - Industrial and Control Engineering Applications</dc:source> </oai_dc:dc>
id InTech-14736
institution Matheson Library
isbn 978-953-307-220-3
language English
last_indexed 2025-08-04T22:40:30Z
publishDate 2011
publisher IntechOpen
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spelling InTech-147362011-04-04 Application of Artificial Neural Networks to Food and Fermentation Technology Madhukar Bhotmange Pratima Shastri Physical Sciences, Engineering and Technology None IntechOpen 2011-04-04 Chapter, Part Of Book https://www.intechopen.com/chapters/14736 doi:10.5772/16067 en ISBN:978-953-307-220-3 https://creativecommons.org/licenses/by-nc-sa/3.0/ https://www.intechopen.com/books/1586 ; Artificial Neural Networks - Industrial and Control Engineering Applications
spellingShingle Physical Sciences, Engineering and Technology
Bhotmange, Madhukar
Shastri, Pratima
Application of Artificial Neural Networks to Food and Fermentation Technology
title Application of Artificial Neural Networks to Food and Fermentation Technology
title_full Application of Artificial Neural Networks to Food and Fermentation Technology
title_fullStr Application of Artificial Neural Networks to Food and Fermentation Technology
title_full_unstemmed Application of Artificial Neural Networks to Food and Fermentation Technology
title_short Application of Artificial Neural Networks to Food and Fermentation Technology
title_sort application of artificial neural networks to food and fermentation technology
topic Physical Sciences, Engineering and Technology
url https://www.intechopen.com/chapters/14736
work_keys_str_mv AT bhotmangemadhukar applicationofartificialneuralnetworkstofoodandfermentationtechnology
AT shastripratima applicationofartificialneuralnetworkstofoodandfermentationtechnology