Okello, J. J., & Swinton, S. M. (2011). International Food Safety Standards and the Use of Pesticides in Fresh Export Vegetable Production in Developing Countries: Implications for Farmer Health and the Environment. IntechOpen. https://doi.org/10.5772/14026
Chicago Style (17th ed.) CitationOkello, Julius J., and Scott M. Swinton. International Food Safety Standards and the Use of Pesticides in Fresh Export Vegetable Production in Developing Countries: Implications for Farmer Health and the Environment. IntechOpen, 2011. https://doi.org/10.5772/14026.
MLA (9th ed.) CitationOkello, Julius J., and Scott M. Swinton. International Food Safety Standards and the Use of Pesticides in Fresh Export Vegetable Production in Developing Countries: Implications for Farmer Health and the Environment. IntechOpen, 2011. https://doi.org/10.5772/14026.