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Chemical engineering for the food industry /

I tiakina i:

Ngā taipitopito rārangi puna kōrero
Ētahi atu kaituhi:	Pyle, D. L., Rielly, C. D., Fryer, P. J.
Hōputu:	Pukapuka
Reo:	Ingarihi
I whakaputaina:	London : Blackie Academic & Professional, 1997.
Ngā marau:	Food industry and trade > Equipment and supplies. Food industry and trade > Production control.
Tags:	Tāpirihia he Tūtohu No Tags, Be the first to tag this record!

Ngā tūemi rite

Chilton's food engineering master.
I whakaputaina: (1982)

Food industry and the environment : practical issues and cost implications /
I whakaputaina: (1994)

Production management in the food plant
I whakaputaina: (1982)

Calculations in food and chemical engineering theory, worked examples and problems
mā: Jackson, A. T.
I whakaputaina: (1981)

Process engineering in the food industry.
I whakaputaina: (1990)

Physico-chemical aspects of food processing /
I whakaputaina: (1995)

The food industry : economics and policies /
I whakaputaina: (1983)

Proceedings of the Fifth International Congress of Food Science and Technology /
I whakaputaina: (1979)

Microwave processing and engineering /
mā: Decareau, Robert V.
I whakaputaina: (1986)

Engineering and food.

Quality control for the food industry /
mā: Kramer, Amihud
I whakaputaina: (1970)

Quality control in the food industry /
I whakaputaina: (1967)

Chemical changes in food during processing :
I whakaputaina: (1985)

Statistical quality control for the food industry /
mā: Hubbard, Merton R.
I whakaputaina: (1996)

Food process engineering /
mā: Leniger, Hendrik Antonie
I whakaputaina: (1975)

Food engineering fundamentals
mā: Batty, J. Clair (Joseph Clair), 1939-
I whakaputaina: (1983)

Food process engineering
I whakaputaina: (1982)

Food process engineering /
mā: Heldman, Dennis R.
I whakaputaina: (1981)

Introduction to food engineering /
mā: Singh, R. Paul
I whakaputaina: (1984)

The fundamentals of food engineering /
mā: Charm, Stanley E.
I whakaputaina: (1971)

The fundamentals of food engineering /
mā: Charm, Stanley E.
I whakaputaina: (1978)

Quality control in the food industry volume 3 /
I whakaputaina: (1972)

Manual of food quality control, 11 : food for export /
I whakaputaina: (1991)

Fundamentals of food process engineering /
mā: Toledo, Romeo T.
I whakaputaina: (1980)

Fundamentals of food process engineering /
mā: Toledo, Romeo T.
I whakaputaina: (1994)

Nutrition and the food industry : Ninth Annual Marabou Symposium /
I whakaputaina: (1982)

Food processing : proceedings of the ninth British Nutrition Foundation annual conference /
I whakaputaina: (1989)

Engineering properties of foods /
I whakaputaina: (1986)

Automation in the food industry /
I whakaputaina: (1991)

Glossary for the food industries /
mā: Gould, Wilbur A.
I whakaputaina: (1990)

Control of food quality and food analysis
I whakaputaina: (1984)

Code of ethics for international trade in food
I whakaputaina: (1980)

Food science /
mā: Potter, Norman N.
I whakaputaina: (1986)

Foods for the 90's /
I whakaputaina: (1990)

Food science /
mā: Potter, Norman N.
I whakaputaina: (1973)

Chemical aspects of food enzymes : proceedings of a symposium organized by the Food Chemistry Group of the Industrial Division of the Royal Society of Chemistry: University of Reading, 16th-17th September 1986 /
I whakaputaina: (1987)

Food control in action /
I whakaputaina: (1980)

Food quality assurance /
mā: Gould, Wilbur A., 1920-
I whakaputaina: (1977)

Maillard reactions in food
I whakaputaina: (1981)

Aseptic processing of foods /
I whakaputaina: (1993)