APA (7e ed.) Bronvermelding

American Chemical Society. Meeting, American Chemical Society. Division of Agricultural and Food Chemistry, & Huang, M. (1994). Food phytochemicals for cancer prevention I: Fruits and vegetables. American Chemical Society.

Chicago (17e ed.) Bronvermelding

American Chemical Society. Meeting, American Chemical Society. Division of Agricultural and Food Chemistry, en Mou-Tuan Huang. Food Phytochemicals for Cancer Prevention I: Fruits and Vegetables. Washington, D.C.: American Chemical Society, 1994.

MLA (9e ed.) Bronvermelding

American Chemical Society. Meeting, et al. Food Phytochemicals for Cancer Prevention I: Fruits and Vegetables. American Chemical Society, 1994.