Possible developments in the suply and utilization of food in the next 50 years /

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Possible developments in the suply and utilization of food in the next 50 years /

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Bibliographic Details
Main Author:	Vickery, James R.
Format:	Book
Language:	English
Published:	[Chicago] : Institute of Food Technologists, 1971.
Subjects:	Food supply.
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