Developments in meat science

Saved in:
Bibliographic Details
Other Authors: Lawrie, R. A. (Ralston Andrew)
Format: Book
Language:English
Published: London Applied Science Publishers c1980-
Series:The Developments series
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Matheson Library

Holdings details from Matheson Library
Call Number: 664.9 D489
Copy 010530 On Shelf
Copy 047067 On Shelf
Copy 070934 On Shelf
Copy 054651 On Shelf