Food processing and preservation /

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Bibliographic Details
Main Author: Subbulakshmi, G.
Other Authors: Udipi, Shobha A.
Format: Book
Language:English
Published: New Delhi : New Age International, c2001.
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Description
Physical Description:ix, 198 p. : ill. ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:8122412831