Ibarz, A., & Barbosa-Canovas, G. V. (2003). Unit operations in food engineering. CRC Press.
Chicago Style (17th ed.) CitationIbarz, Albert, and Gustava V. Barbosa-Canovas. Unit Operations in Food Engineering. Boca Raton, Fla.: CRC Press, 2003.
MLA (9th ed.) CitationIbarz, Albert, and Gustava V. Barbosa-Canovas. Unit Operations in Food Engineering. CRC Press, 2003.
Warning: These citations may not always be 100% accurate.