MARC
| LEADER | 00000cam a2200000 4500 | ||
|---|---|---|---|
| 001 | 00050393 | ||
| 003 | PWmBRO | ||
| 005 | 20240602095414.0 | ||
| 008 | 940622c1973 xxua b 00110 eng | ||
| 020 | |a 0870551388 | ||
| 245 | 0 | 0 | |a Food dehydration / |c edited by Wallace B. Van Arsdel, Michael J. Copley and Arthur I. Morgan. |
| 250 | |a 2nd ed. | ||
| 260 | 0 | |a Westport, Conn., : |b Avi, |c c1973. | |
| 300 | |a 1 v. : |b ill. | ||
| 505 | 0 | |a v. 2. Practices and applications. | |
| 650 | 0 | |a Food |x Drying. | |
| 700 | 1 | 0 | |a Van Arsdel, Wallace B. |
| 700 | 1 | 0 | |a Copley, Michael Joseph, |d 1898- |
| 700 | 1 | 0 | |a Morgan, Arthur I., |d 1923- |
| 942 | |2 ddc | ||
| 999 | |c 8839 |d 8839 | ||
| 952 | |0 0 |1 127 |4 0 |7 0 |a ML015 |b ML015 |c ML015 |d 2024-06-02 |l 0 |o 664.0284 F686 |p 009095 |r 2018-03-23 00:00:00 |w 2018-03-23 | ||