Micro-organisms in foods 1 : their significance and methods of enumeration /
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| Corporate Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Toronto :
University of Toronto Press,
1978.
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| Subjects: | |
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| Item Description: | Includes bibliographical references and index. |
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| Physical Description: | xvii, 434 p. ; 23 cm. |
| ISBN: | 0802022936 |