Joint FAO/WHO Codex Alimentarius Commission. (1973). Recommended international standards for concentrated apple juice and concentrated orange juice preserved exclusively by physical means. FAO/WHO.
Chicago Style (17th ed.) CitationJoint FAO/WHO Codex Alimentarius Commission. Recommended International Standards for Concentrated Apple Juice and Concentrated Orange Juice Preserved Exclusively by Physical Means. Rome: FAO/WHO, 1973.
MLA (9th ed.) CitationJoint FAO/WHO Codex Alimentarius Commission. Recommended International Standards for Concentrated Apple Juice and Concentrated Orange Juice Preserved Exclusively by Physical Means. FAO/WHO, 1973.
Warning: These citations may not always be 100% accurate.