Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission, Food and Agriculture Organization of the United Nations, & World Health Organization. (1993). Codex alimentarius, volume 8: Fats, oils, and related products (2nd ed.). FAO of the United Nations.
Chicago Style (17th ed.) CitationJoint FAO/WHO Food Standards Programme, Codex Alimentarius Commission, Food and Agriculture Organization of the United Nations, and World Health Organization. Codex Alimentarius, Volume 8: Fats, Oils, and Related Products. 2nd ed. Rome: FAO of the United Nations, 1993.
MLA (9th ed.) CitationJoint FAO/WHO Food Standards Programme, et al. Codex Alimentarius, Volume 8: Fats, Oils, and Related Products. 2nd ed. FAO of the United Nations, 1993.
Warning: These citations may not always be 100% accurate.