Microbial ecology of foods, volume 1 /
Saved in:
Corporate Author: | International Union of Microbiological Societies. International Commission on Microbiological Specifications for Foods |
---|---|
Format: | Book |
Language: | English |
Published: |
New York :
Academic Press,
c1980.
|
Series: | Microorganisms in food ;
3 |
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Microbial food poisoning /
Published: (1992) -
Biochemistry of some foodborne microbial toxins : papers presented at the Symposium on Microbial Toxins, held at the meeting of the American Chemical Society, New York, September 12, 1966 /
Published: (1967) -
Marine microbial ecology /
by: Wood, E.J. Fergusion
Published: (1965) -
Microbiology of foods : the ecological essentials of assurance and assessment of safety and quality /
by: Mossel, D.A.A
Published: (1982) -
Microorganisms in foods.
Published: (1978)