Food engineering operations /
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Elsevier Applied Science,
1976.
|
| Edition: | 2nd ed. |
| Subjects: | |
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| 245 | 0 | 0 | |a Food engineering operations / |c J.G. Brennan... [et al.]. |
| 250 | |a 2nd ed. | ||
| 260 | 0 | |a London : |b Elsevier Applied Science, |c 1976. | |
| 300 | |a xiv, 523 p. : |b ill. | ||
| 650 | 0 | |a Food industry and trade. |9 4028 | |
| 700 | 1 | 0 | |a Brennan, J. G. |9 4065 |
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