Antimicrobial food additives : characteristic, uses, effects /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Berlin :
Springer-Verlag,
1980.
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000nam a2200000 4500 | ||
|---|---|---|---|
| 001 | 00290467 | ||
| 003 | PWmBRO | ||
| 005 | 20240602103535.0 | ||
| 008 | 950131s1980 ger b 0 010 eng | ||
| 020 | |a 3540100563 | ||
| 100 | 1 | 0 | |a L�uck, Erich. |
| 245 | 1 | 0 | |a Antimicrobial food additives : |b characteristic, uses, effects / |c Erich Lueck, translated from the German by Grant F. Edwards. |
| 260 | 0 | |a Berlin : |b Springer-Verlag, |c 1980. | |
| 300 | |a xviii, 280 p. | ||
| 650 | 0 | |a Food additives. | |
| 650 | 0 | |a Food |x Preservation | |
| 700 | 1 | 0 | |a Edwards, Grant F. |
| 942 | |2 ddc | ||
| 999 | |c 77262 |d 77262 | ||
| 952 | |0 0 |1 127 |4 0 |7 0 |a ML015 |b ML015 |c ML015 |d 2024-06-02 |l 0 |o 664.0287 L948 |p 097346 |r 2019-03-04 00:00:00 |w 2019-03-04 | ||